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Ashton-in-Makerfield

Course Status

A-in-M: Course Open.

Menu 20th August 2016

SATURDAY 20 th  AUGUST 2016 

 

Dinner & Disco Night

 

Broccoli & Stilton Soup

Served piping hot with a roll & butter

Or

Hot Black Pudding

Served with a pepper sauce

 

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Braised Beef Chasseur

Beef with a tomato & tarragon sauce

Or

Piri Piri Chicken

 

Both served with vegetables & potatoes

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Toffee Banoffee Pie

Served with chilled cream

 

7.00pm for 7.30pm

£15.00 per person (please book direct with Greg) 07909864561

 

Meals to be pre-ordered - 1week prior to the event

 

 




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