Course Status

A-in-M: Course Open. Please book a tee-time before playing and follow all Covid-19 Guidelines

Formal Dinner - Saturday 3rd March 2018

Dress Code Red Jacket or Black Tie

Entertainment by JOHNNY SAX

7.00pm for 7.30pm - Carriages 12.30am


Prawns with Fanned Melon

Mango Sorbet

Chicken Princess with Roasted Vegetables & Dauphinoise Potatoes

Individual Lemon Cheesecake

Selection of Fine Cheeses with Biscuits

Coffee & After Dinner Mints

Cost per person £26.00

Attendance List on Notice Board

Please pay in Office before 23rd Feb 2018 (cheques to Ashton-in-Makerfield G.C.)

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