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Ashton-in-Makerfield

Course Status

A-in-M: Course Open Stage 1 7&15 Out 12a 13a in

Formal Dinner - Saturday 3rd March 2018

Dress Code Red Jacket or Black Tie

Entertainment by JOHNNY SAX

7.00pm for 7.30pm - Carriages 12.30am


SET DINNER MENU

Prawns with Fanned Melon

Mango Sorbet

Chicken Princess with Roasted Vegetables & Dauphinoise Potatoes

Individual Lemon Cheesecake

Selection of Fine Cheeses with Biscuits

Coffee & After Dinner Mints


Cost per person £26.00

Attendance List on Notice Board

Please pay in Office before 23rd Feb 2018 (cheques to Ashton-in-Makerfield G.C.)





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