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Ashton-in-Makerfield

Course Status

A-in-M: Course Open. 7&15 out, 12a 13a in.

Fish Friday 27th May 2016

Dear Members

Greg will be hosting one of his popular Fish Friday events on:

Friday 25th November 2016

Bookings will be available from 4.00pm onwards.  A children's menu and other options will be available.  Come along and bring the family to this popular event!


 

        FISH FRIDAY      

 

STARTERS

CHEF’S SOUP (Veg) £2.95

Served Piping hot with a roll & butter

PRAWN COCKTAIL £3.75

Served with salad & Toast fingers

PATÉ MAISON £3.95

Served with salad, hot toast & Onion Chutney

GARLIC CIABATTA WITH CHEESE £2.50

Served warm with melted cheese

CHICKEN TIKKA SKEWER £3.95

Served with salad & mint dressing

 

MAINS

FISH, CHIPS & PEAS £6.50

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SIRLOIN STEAK GARNI £7.50

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GAMMON, EGG & CHIPS £6.80

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STEAK PUDDING £6.50

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SCAMPI, SALAD & CHIPS £6.50



Please book direct with Greg on 07909 864561 or via Clubhouse on 01942 727267







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