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Ashton-in-Makerfield

Course Status

A-in-M: Stage 1. Members and guests only until further notice. Tees MUST be booked online before arrival. See website for details.

400 Menu 25th June 2016

400 CLUB DINING

SATURDAY 25th JUNE 2016 

 

 

Bacon & Blue Cheese Pick Up

Served warm with salad garnish & balsamic vinegar

 

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Roast Ham

with Boulanger potatoes and vegetables

 

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Lemon Curd Charlotte

Smooth layers of vanilla mousse

and lemon curd bound in a sugar sponge

 

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Cheese Board

with celery and grapes

 

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Coffee and Mints

 

 

Price: £16.00

Time: 7.30 pm for 8.00 pm

Dress Code: Jacket and Tie

 

** Please add your name to the list on the Bar Notice Board **

 

 

 




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