Burns Night at the 400 Club - 27th January 2018 

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Savoury Mushroom Tart

Creamy garlic mushrooms served in a savoury tartlet with salad garnish

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Haggis

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Pork Loin Diane

Loin of pork, pan fried with shallots and mushrooms finished with a brandy cream and served with vegetables and potatoes

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Vanilla Cheesecake

Sandwiched between layers of strawberry jelly, set on a shortbread base and served with whiskey cream

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Cheese Board

with celery and grapes

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Coffee and Mints

Price: £16.00 per person

Time: 7.30pm for 8.00pm

Dress Code: Jacket & Tie

Please add your name and choice of dessert to list on the Notice Board