Burns Night at the 400 Club - 27th January 2018
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Savoury Mushroom Tart
Creamy garlic mushrooms served in a savoury tartlet with salad garnish
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Haggis
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Pork Loin Diane
Loin of pork, pan fried with shallots and mushrooms finished with a brandy cream and served with vegetables and potatoes
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Vanilla Cheesecake
Sandwiched between layers of strawberry jelly, set on a shortbread base and served with whiskey cream
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Cheese Board
with celery and grapes
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Coffee and Mints
Price: £16.00 per person
Time: 7.30pm for 8.00pm
Dress Code: Jacket & Tie
Please add your name and choice of dessert to list on the Notice Board