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Ashton-in-Makerfield

Course Status

Course Open Stage 3 Compulsory Mats required Updated: 11th Apr 2024

Come and Dine at the Club

FISH FRIDAY MENU

400 CLUB

A LA CARTE MENU

FORMAL DINNER

To book, please see Attendance Lists on Notice Board, ring Greg direct or Clubhouse on 01942 719330


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